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Potato Pancakes

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“I got this recipe about 15 years ago from COUNTRY magazine. It makes the BEST Potato Pancakes you will ever eat & it is SOOOOOO simple to make!!!”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, gently combine the potatoes & eggs.
  2. Combine the dry ingredients with the onion & stir into potato/egg mixture.
  3. Drop by Tablespoonfuls onto a preheated, greased flat-top griddle or skillet.
  4. Brown lightly on both sides.
  5. Serve with Applesause or Pure Maple Syrup. (I prefer just butter & a little salt).

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