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“1001 Best Slow Cooker Recipes”
READY IN:
3hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine water, vegetables and marjoram in slow cooker; cover and cook on high for 3-4 hours.
  2. Process soup in food processor or blender until smooth. Add basil, garlic and cheese, processing until smooth.
  3. Return to slow cooker. Cook on high for 15 minutes. Season to taste with salt and pepper.

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