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“This is the best potato salad recipe I've found...and my DH is PICKY about potato salad!”
READY IN:
35mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the potatoes in a saucepan and cover with water. Cover and bring to a boil; cook until tender, about 15 – 20 minutes.
  2. Drain and cool.
  3. Place in a bowl; add eggs.
  4. Combine the remaining ingredients; pour over potato mixture and toss to coat.
  5. Cover and refrigerate for 6 hours or overnight.

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