Potato Salad With Julienne of Ham

Name: Potato Salad With Julienne of Ham
Prep time: 30 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 10 medium potatoes, cooked till tender and cubed; 1 teaspoon salt; 1/2 teaspoon black pepper, freshly ground; 1/3 cup white wine vinegar; 1 teaspoon dry mustard; 3/4 cup olive oil; 1/4 cup mayonnaise; 1/2 lb ham, cut into thin julienne strips; 6 gherkins, well drained and cut into thin julienne strips; 1/4 cup fresh chives, chopped

Submitted by Alia55

"the perfect salad for a BBQ or picnic."

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Ready In:: 30mins
Ingredients:: 10
Serves:: 8

ingredients

10 medium potatoes, cooked till tender and cubed
1 teaspoon salt
¹⁄₂ teaspoon black pepper, freshly ground
¹⁄₃ cup white wine vinegar
1 teaspoon dry mustard
³⁄₄ cup olive oil
¹⁄₄ cup mayonnaise
¹⁄₂ lb ham, cut into thin julienne strips
6 gherkins, well drained and cut into thin julienne strips
¹⁄₄ cup fresh chives, chopped

directions

Combine salt, peper, vinegar, mustard and oil. Toss the potatoes, while still warm, in this mixture. Allow to sit for a few hours.
Add mayonaise and toss to mix.
Add ham and gherkins.
Sprinkle with chives.

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RECIPE SUBMITTED BY

Alia55

Canada

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!

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