Potato Soup

Name: Potato Soup
Prep time: 1 h
Cook time: 2 h
Total time: 3 h
Yield: 2 cups, 12 serving(s)
Ingredients: 10 lbs potatoes, boiled peeled; 1 lb butter; 16 ounces bacon, fried and drained; 2 tablespoons bacon grease; 2/3 cup instant minced onion; 2/3 gallon milk; 1/4 cup salt; 4 tablespoons pepper

Submitted by dlgreer

Download

Ready In:: 3hrs
Ingredients:: 8
Yields:: 2 cups
Serves:: 12

ingredients

10 lbs potatoes, boiled peeled
1 lb butter
16 ounces bacon, fried and drained
2 tablespoons bacon grease
²⁄₃ cup instant minced onion
²⁄₃ gallon milk
¹⁄₄ cup salt
4 tablespoons pepper

directions

Boil potato's 1 hour 15 minutes.
While Potatoes are cooking, cook bacon until it is cooked Completly until Very crispy.
Drain bacon and save 2 tablespoons of the grease.
Crumble bacon into small pieces.
After potatoes are cooked, remove potato skins.
Cut potatoes into pieces.
Add milk.
Add butter.
Add salt.
Add pepper.
Add dried minced onions.
Add crumbled bacon.
Add bacon grease.
cook over low heat stirring constantly.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

dlgreer

Jeffersonville, Indiana

6 Recipes

I am a married 44 year old with 3 children, 2 boys and a girl. I am a network engineer with the state of Kentucky. We enjoy outdoor activities, camping, fishing, hiking, etc...

View Full Profile