“Recipe I got from my grandma--my family really likes it.”
READY IN:
1hr
SERVES:
5
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Peel and cube potatoes.
  2. Chop bacon and fry it.
  3. Chop onion and other veggies if desired.
  4. Put potatoes, bacon, onion, & veggies in large pot; cover with water.
  5. Cook until fork tender.
  6. Add butter and milk.
  7. Remove from heat.
  8. Salt and pepper.
  9. Enjoy.

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