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Potato Soup

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“A family favorite!”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine butter, flour, salt and pepper, cook over low heat until smooth.
  2. Add milk, potatoes, onion and celery, cook until potatoes are tender.
  3. Top with grated cheddar cheese and serve.

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