Potato Soup in a Cup
"This soup mix is great! Although, when I made it, I left out the Parmesan cheese. It would probably be even better with it!"
photo by Pamela
- Ready In:
- 10mins
- Ingredients:
- 8
- Yields:
-
5 packets
ingredients
- 1 1⁄2 cups instant potato flakes
- 1 cup powdered coffee creamer
- 1 ounce chicken gravy mix (1/2 pkt.)
- 1 tablespoon dried parsley flakes
- 2 tablespoons grated parmesan cheese
- 1⁄2 teaspoon dried onion flakes
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
directions
- Mix all ingredients well with a whisk. Place 1/2 cup + 1 tablespoons mix into small jars or baggies.
- Empty soup into a plain coffee cup. Use a standard cup that holds 1 1/2 cup liquid.
- Add 1 scant cup of water; Stir very well.
- Microwave on High 1 1/2 minutes. Stir.
- Cover and let stand 3 minutes.
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Reviews
-
This recipe is great! I bought the ingredients at a bulk food store which made this mix very economical. I doubled the recipe and then divided it into 3 "family" sized" portions. I wrapped them in a holiday gift bag and secured it with a tag with the recipe directions. Then I enclosed a small loaf of Recipe #23657 with the soup mix in a gift bag and gave them out as Christmas presents. What better present than the gift of a free meal?
RECIPE SUBMITTED BY
BamaBelle30
United States
I am 36 years old and the mother of four wonderful children. Two girls and two boys. ?Being a stay-at-home mom affords me ample time to indulge my passion for cooking and baking! (Thanks again to my wonderful husband!) My oldest daughter loves to help in the kitchen and wants to eat what she cooks, so that's helping broaden her eating horizons! My youngest daughter is still pretty picky, but we're dealing! Thank goodness my husband is gracious enough to eat whatever I cook. (I guess he knows that if he complains, he'll be asked to do the cooking himself!!)
