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Potatoes Extraodinaire

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“I personally haven't made this, but my Aunt made it for a potluck, and it was very tasty, although very rich. Perfect to take along to a potluck meal. Can be made a day ahead, but never freeze this.”
READY IN:
35mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook potatoes as usual, in salted water until tender. Drain and mash well. Add cream cheese and add next 5 ingredients, beat until smooth and fluffy.
  2. Scrape into casserole. Place dabs of butter on top and sprinkle with paprika. Cover and heat in 350 degree oven until heated throughly.

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