STREAMING NOW: Taste in Translation

Potatoes Gratin by Tyler

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a recipe I would like to add to my cookbooks here on Zaar. Just about the best comfort food there is, one can add ham to this for a 1 dish meal. Can add sharp cheddar also.”
READY IN:
1hr
SERVES:
6-8
YIELD:
1 dish
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 375 degrees F.
  2. In a large bowl combine all the ingredients, tossing to coat. Season with salt and pepper.
  3. Put the potato mixture into a casserole dish, flatten it out with a spatula, and bake for 40 minutes, until the potatoes are tender and the gratin is bubbly.
  4. Let stand for 10 minutes before serving. Garnish with fresh chives.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: