Potatoes with Celeriac and Orange Oil

"If I ever find some celeriac, this is the recipe I will probably try..."
 
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Ready In:
48hrs 20mins
Ingredients:
11
Serves:
2-4
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ingredients

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directions

  • Orange oil: 2 days before, peel the orange, making sure no pith is left on the peel.
  • Cut the peel into very fine strips and heat in 6 T olive oil to about 150 deg F/65 C.
  • Remove from the heat, pour into a screw topped jar, and leave to stand for 2 days.
  • Preheat the oven to 350 degrees F.
  • Place the rest of the olive oil into an ovenproof dish.
  • Slice the potatoes and celeriac into thin wedges.
  • Place them in the dish and sprinkle them with the salt and black pepper.
  • Bake for 10-15 minutes; garnish with rosemary.
  • drain off the orange oil, add a little orange and lime juice to tase and season with salt and white pepper.
  • Pour this over the potatoes and celeriac.
  • Finally take the drained orange peel and deep fry in a little sunflower oil.
  • sprinkle the peel over the vegetables and serve.

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RECIPE SUBMITTED BY

I'm an ex-pat NZer living in the tropical Top End of Australia. Which makes it a perfect place to make homemade bread and summer recipes all year around. I experiment on my 3 kids who have grown up trying new Zaar recipes every other day and they are thriving. I'm the lacto-ovo vegetarian in the family and somehow I got roped in to become a Forum Host here at Zaar. So check out the Vegetarian and Vegan Forum http://www.recipezaar.com/bb/viewforum.zsp?f=43 and feel free to join in whether you are a fully fledged vegan or someone who needs to cater for a vegetarian and has no idea where to start. Every year I try to do something a bit different to push the envelope a little bit. In 2005 I learned how to sail a dinghy; 2006's grand passion is mosaics. Check out my blog! Between raising three children, working almost fulltime and trying to pursue my hobbies...let's say that my time management skills have greatly improved over the years! I am also very interested in living a sustainable lifestyle. Essentially I'm finding that I'm getting back to the country lifestyle I enjoyed in my childhood even though these days I live in themiddle of suburbia. To this end I have started gardening although I am a total gardening virgin when it comes to gardening in a tropical climate. I also have a cookbook with a number of recipes you can make from scratch. Living clean and green is good for you AND cheaper!
 
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