Potatoes with Garlic Parsley Mayonnaise

“A nice change from your "usual" potatoe salad.”
READY IN:
30mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil potatoes in water until fork tender, about 15 minutes.
  2. Drain and let cool (do not refrigerate).
  3. Combine all remaining ingredients and gently fold into potatoes.
  4. Serve at room temperature.

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