Potted Cheese and Garlic Spread
"Great tasting nippy cheese spread for crackers that is very easy to make."
- Ready In:
- 10mins
- Ingredients:
- 8
- Yields:
-
2 1/2 cups
ingredients
- 2 cups grated extra old cheddar cheese
- 1⁄4 cup flat beer
- 1⁄2 teaspoon onion powder
- 1 small garlic cloves, crushed or 1/4 teaspoon garlic powder
- 1⁄2 teaspoon dry mustard (I like Keen's)
- 1⁄4 teaspoon pepper
- 1 teaspoon lemon juice
- 1⁄4 cup butter
directions
- Simply combine everything in a food processor and blend.
- Season at least 24 hours in the fridge for flavors to blend. This will keep for up to 3 weeks in the fridge.
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RECIPE SUBMITTED BY
Semra22
Canada
