STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Pound Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Rich, buttery cake, great sliced with berries and whip cream on top! Yum!!”
READY IN:
1hr 15mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat butter and sugar til creamy.
  2. Add 1 egg at a time beating well after each.
  3. Blend in flour.
  4. Add vanilla.
  5. Bake in 2 greased and floured loaf pans 325 60-70 minutes, or until toothpick inserted in center is clean.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: