Powdered Sugar Cookies
"My grandmother got me started on thie recipe when I was just a little kid. I love to munch on the dough *lol*. It's easy and kids love helping to make it."
- Ready In:
- 2hrs 30mins
- Ingredients:
- 8
- Yields:
-
1 cookie
ingredients
- 1 1⁄2 cups powdered sugar
- 1 cup of softened margarine or 1 cup butter
- 1 egg
- 1 teaspoon vanilla extract (pure or imitation)
- 3 cups all-purpose flour or 3 cups wheat flour
- 1 teaspoon baking soda
- 1 teaspoon almond extract (pure of imitation)
- 1 teaspoon cream of tartar
directions
- Mix margarine, egg, vanilla, almond, and powdered sugar.
- Beat until creamy.
- Slowly stir in sifted flour, baking soda, and cream of tartar.
- Cover and put in the refrigerator for atleast 3 hours.
- Preheat oven to 375°.
- Get dough into the size of a baseball, flour an area to roll out the dough.
- Cut into desired shapes.
- Bake until edges are light brown, 7 to 8 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Great Cookie! Very delicate and actually melts in your mouth.
RECIPE SUBMITTED BY
In my spare time, I enjoy: Skateboarding, snowboarding, drawing, painting, reading, writing poetry and stories, playing outside with my dogs, obsessing over The Legend of Zelda, studying mythology, mythological creatures, beagles, trying out new recipes.
My favorite cookbook: The westside cookbook *from Westside, OR* and The Mitchell cookbook, *from Mitchell, OR*
Pet peeves: Odd numbers, I literally have a phobia of odd numbers, animal cruelty, holier than though attitudes, pop music, boy bands, girl bands, fake-goths.
Passions: Raisng beagles, helping abused animals, His Infernal Majesty *Band from Finland*, phoenixes, dragons, writing, wolves, eagles, Zelda, my husband ^_^
