Powdered Sugar Cookies
- Ready In:
- 2hrs 30mins
- Ingredients:
- 8
- Yields:
-
1 cookie
ingredients
- 354.88 ml powdered sugar
- 236.59 ml of softened margarine or 236.59 ml butter
- 1 egg
- 4.92 ml vanilla extract (pure or imitation)
- 709.77 ml all-purpose flour or 709.77 ml wheat flour
- 4.92 ml baking soda
- 4.92 ml almond extract (pure of imitation)
- 4.92 ml cream of tartar
directions
- Mix margarine, egg, vanilla, almond, and powdered sugar.
- Beat until creamy.
- Slowly stir in sifted flour, baking soda, and cream of tartar.
- Cover and put in the refrigerator for atleast 3 hours.
- Preheat oven to 375°.
- Get dough into the size of a baseball, flour an area to roll out the dough.
- Cut into desired shapes.
- Bake until edges are light brown, 7 to 8 minutes.
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RECIPE SUBMITTED BY
In my spare time, I enjoy: Skateboarding, snowboarding, drawing, painting, reading, writing poetry and stories, playing outside with my dogs, obsessing over The Legend of Zelda, studying mythology, mythological creatures, beagles, trying out new recipes.
My favorite cookbook: The westside cookbook *from Westside, OR* and The Mitchell cookbook, *from Mitchell, OR*
Pet peeves: Odd numbers, I literally have a phobia of odd numbers, animal cruelty, holier than though attitudes, pop music, boy bands, girl bands, fake-goths.
Passions: Raisng beagles, helping abused animals, His Infernal Majesty *Band from Finland*, phoenixes, dragons, writing, wolves, eagles, Zelda, my husband ^_^