Power Flapjacks
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
16 Bars
- Serves:
- 16
ingredients
- 125 g butter
- 150 g soft brown sugar
- 125 g crunchy peanut butter
- 75 g honey
- 200 g porridge oats (not jumbo oats)
- 150 g dried fruit, pine nuts, almonds, etc (mixed)
directions
- Line a 20cm square tin. Put butter, sugar, peanut butter and honey into a large pan on a very low heat till melted. Stir in oats, dried fruit, nuts and seeds. Put in tin. Sprinkle a few nuts on top. Bake at 160 degrees Celsius for approx 30 minutes. Let cool. Cut into squares.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!