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“The basic recipe came from bob's red mill, but i have substituted several things to boost it up even higher in nutrition. there is no oil or sugar and is such healthy loaded muffins and more than that, taste good. YOU CAN ADJUST THE NUTMEG AND CINNAMON IF YOU LIKE.”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the dry ingredients together, then add wet ingredients, stir well and put in greased muffin pans.
  2. SPRINKLE WITH CINNAMON AND BAKE AT 400 FOR FIFTEEN MINUTES.

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