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READY IN:
18mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute the onion in the oil in a heavy frying pan over medium heat until it is soft but not brown,about 8 minutes.
  2. Add the tomatoes,chilies,salt,pepper and cheese and cook stirring until the cheese is melted.
  3. Serve with large corn chips.

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