President Roosevelt's Birthday Cake

“A lovely chocolate cake recipe as published in our local paper.”
READY IN:
45mins
SERVES:
6
YIELD:
1 9
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease and dust an 8 x 8 cakepan with cocoa.
  3. Cream butter and add sugar a little at a time.
  4. Cream well; add eggs.
  5. Sift flour, salt, soda and cocoa together 3 times.
  6. Add coffee to batter alternatively with flour mixture.
  7. Then add vinegar and vanilla.
  8. Bake at 350 degrees about 30 to 40 minutes.

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