Pressed Cuban Wrap (South Beach Diet Phase 2)
- Ready In:
- 13mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 4 small whole wheat tortillas (6 in)
- 4 tablespoons low-fat mayonnaise
- 4 tablespoons stone ground mustard
- 1 large dill pickle, thinly sliced into 4 sections
- 8 slices ham
- 8 slices reduced-fat swiss cheese
directions
- Lay torillas flat. Top each with mayonnaise, mustard, pickles, 2 slices of ham and 2 slices of cheese. Roll up burrito style and press with the palm of your hand.
- Lightly coat a grill pan with cooking spray and heat over medium-high heat. Place 1 wrap on the pan and press lightly with a spatula until golden, 1-2 minutes.
- Turn over and cook on the other side until golden. Cook remaining wraps and serve warm.
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RECIPE SUBMITTED BY
Lizzie_Rodriquez
United States