Presto Pizza Mia

"Taken from the 2010 Milk Calendar. A simple yeast-free, rise-free crust with pick your own toppings!"
 
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Ready In:
25mins
Ingredients:
11
Serves:
6
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ingredients

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directions

  • Place a large baking sheet upside down in the oven and preheat to 425°F.
  • Grease 1 more large baking sheets.
  • Crust:.
  • In a large bowl, combine flours, baking powder, oregano and salt.
  • Pour in milk and butter, stir with a fork until soft dough forms.
  • Turn out onto a lightly floured surface and knead a couple times just until smooth.
  • Divide into 6 pieces.
  • Roll or pat pieces into 6in circles and place on prepared baking sheets.
  • Topping:.
  • Spread pizza sauce on each crust, leaving 1/2in boarder.
  • Sprinkle with ham and veggies as desired.
  • Sprinkle with cheese.
  • Place pizzas on baking sheet on top of the hot baking sheet in oven.
  • Bake for 12-15 minutes or until crust is golden.
  • Repeat with remaining pizzas.

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RECIPE SUBMITTED BY

<p>I'm a SAHM of 5, <span style=color: #ff6600;>Joshua</span> (9 mths),&nbsp;<span style=color: #cc99ff;>Olivia</span> (4), <span style=color: #339966;>Isaac</span> (14) and <span style=color: #ff99cc;>Brianna</span> (11) and my step-son <span style=color: #0000ff;>Dylan</span> (17). My DH works nights so often comes home to new dishes that I made after the kids go to bed. <br /> <br /><img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg alt= /> <br /> <br /><a href=http://s2.photobucket.com/albums/y41/samplepics/blinkies/siggies/?action=view&amp;current=images1.jpg target=_blank><img src=http://i2.photobucket.com/albums/y41/samplepics/blinkies/siggies/images1.jpg border=0 alt=Photobucket /></a></p>
 
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