Primal Donut Holes
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“I kind of think that "primal baking" is an oxymoron, BUT these are really good, and much healthier than your conventional donut holes. Coconut flour can be a bit dense/dry, so make sure to really not add more than the recipe calls for.”
Primal Donut Holes
0 recipe photos
READY IN:30mins |
SERVES:15 |
YIELD:15 donut holes |
UNITS:US |
Ingredients Nutrition
- 1⁄4 cup palm sugar
- 1⁄4 cup butter, melted
- 1⁄2 teaspoon nutmeg
- 1⁄4 teaspoon vanilla extract
- 1⁄8 teaspoon salt
- 1 egg
- 5 tablespoons coconut flour
Directions
- Preheat oven to 350.
- Mix palm sugar, melted butter, nutmeg, vanilla extract, and salt in a bowl.
- Mix in the egg.
- Sift in coconut flour and mix well.
- Set dough in fridge for 10 minutes to set. Lightly butter a glass baking dish.
- Roll dough into 1" balls. Set balls in dish and bake for 15 minutes.
- Let donut holes cool and then roll in more palm sugar, cocoa, cinnamon, coconut, etc.
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Primal Donut Holes