“This is a wonderful tasting angel hair Pasta dish. It is pretty easy to put together!”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to directions on box.
  2. 1. In a food processor place the olive oil, the bunch of basil,.
  3. pine nuts, and garlic. Blend the ingredients together until a.
  4. paste is formed. Add the salt and white pepper, and stir them.
  5. inches Set the pesto aside.
  6. 2. In a large skillet place the butter and heat it on medium.
  7. high until it has melted. Add the shallots, the 1 tablespoon.
  8. of basil, broccoli, carrots, zucchini, and snow peas. Saute.
  9. the vegetables for 3 to 4 minutes, or until they are cooked.
  10. al dente.
  11. 3. Add the heavy cream and stir it inches Bring the ingredients to.
  12. a boil. Add the cooked pasta and stir it inches Add the pesto to.
  13. the angel hair pasta and stir it in well. Season the dish with.
  14. the salt and the white pepper.
  15. 4. On each of 4 individual serving plates place the pasta.
  16. Sprinkle the parmesan cheese on top.

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