“This was served at my cousin's baby shower. It is delicious! When serving, it looks nice topped with frozen molds containing lemons, oranges, cherries, etc.”
READY IN:
10mins
SERVES:
30
YIELD:
30 cups
UNITS:
US

Ingredients Nutrition

  • 6 cups water
  • 7 ounces sugar (7/8 cup)
  • 12 ounces frozen lemonade concentrate
  • 12 ounces frozen orange juice concentrate
  • 46 ounces pineapple juice
  • 1 quart ginger ale

Directions

  1. Dissolve sugar in two cups of boiling water.
  2. Add remaining water and fruit juices. Freeze.
  3. Three hours before serving, put frozen mixture into punch bowl and add ginger ale. Punch will be slushy.

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