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“The mix of flavors in this recipe make it my alltime favorite pasta dish to make and eat!”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook spaghetti according to package directions.
  2. Meanwhile, in a large skillet, saute garlic in oil until tender.
  3. Stir in the prosciutto, olives, onion powder, basil, parsley, pepper and salt.
  4. Cook, uncovered, over medium heat for 3-4 minute or until heated through.
  5. Drain spaghetti; toss with prosciutto mixture.
  6. Sprinkle with feta cheese.

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