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Prosciutto, Goat Cheese and Fig Sandwiches

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“This recipe is for 6 sandwiches and I cut it from an unknown magazine.”
READY IN:
15mins
SERVES:
6
YIELD:
6 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together the cheese and pepper with a fork.
  2. Spread butter on cut sides of the rolls.
  3. Now make the sandwiches with the peppered goat cheese spread, figs, proscuitto and arugula leaves.

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