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Prosciutto Wrapped Grilled Prawns

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“I had my hubby test this recipe because I don't know how to grill and with my luck I'd incinerate the prawns. This is delish served over a bed of simple mixed greens! From a local source.”
READY IN:
20mins
SERVES:
4
YIELD:
16 prawns
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat grill.
  2. Rinse, peel and clean the prawns.
  3. Combine the olive oil, garlic, salt/pepper in a medium size bowl.
  4. Cut prosciutto in half lengthwise.
  5. Carefully roll the prosciutto around the prawns, gently toss with the olive oil, garlic, salt and pepper.
  6. Grill quickly, about 5 minutes; DO NOT overcook or the prawns will be tough.
  7. Garnish with the basil and lemon. Serve hot.

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