Puerto Rican Chicken With Rice
"Fast,cheap and easy.Great for a big family or party."
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 6 chicken legs or 6 chicken thighs
- 2 (8 ounce) cans salt-free tomato sauce
- 2 tablespoons garlic powder
- 16 ounces water
- 1 tablespoon salt
- 2 cups of uncooked white rice
directions
- In a large pot add tomato sauce, water,garlic and salt.
- Mix.
- Skin chicken (if desired) add to pot.
- Cook over medium heat for one hour.
- (or until chicken is done).
- Cook rice to liking.
- Pour sauce over chicken and rice and serve.
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Reviews
-
This was absolutely awful! is there an option less than 1 star? When my husband chose it for dinner I thought the measurements looked a little off. I would make it with 2 TEASPOONS of garlic and 1 TEASPOON of salt. It was too incredibly salty and gross and I was almost counting on a heart attack for somebody that night. -
I have 5 kids a husband that eats for 3 and a mom to feed so this is GREAT! -
This recipe is so fast and so easy to make, just like the recipe said. The only thing, I did was to add, about a tablespoon of fresh garlic to it, and it gave, it a better flavor to it.
