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“My kids love these; they make a great snack or dessert.”
READY IN:
13mins
YIELD:
25 PUFFS
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients together.
  2. Stir in milk, oil, and egg.
  3. With a fork beat ingredients until smooth.
  4. Drop by teaspoons into hot oil heated to 375 degrees Fahreneheit.
  5. Fry until golden brown.
  6. Drain on paper towels.
  7. These can be rolled in powdered sugar, cinnamon sugar, or eaten plain.
  8. Can be served hot or cold.

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