Puffy Cheese Bake

Name: Puffy Cheese Bake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 3 serving(s)
Ingredients: 16 slices white bread, cut in cubes; 1 lb sharp cheddar cheese, grated; 1 cup butter, melted; 8 eggs; 4 cups milk or 4 cups half-and-half (1 quart)

Submitted by Kittencalrecipezazz

"This casserole is so yummy and cheesy...serve it along side of just about anything, or just eat it on it's own. (Note: plan ahead, this needs to be refrigerated overnight)"

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Ready In:: 1hr 15mins
Ingredients:: 5
Serves:: 3

ingredients

16 slices white bread, cut in cubes
1 lb sharp cheddar cheese, grated
1 cup butter, melted
8 eggs
4 cups milk or 4 cups half-and-half (1 quart)

directions

Arrange the bread cubes in a buttered rectangular casserole dish; sprinkle with grated cheese.
Pour the melted butter over the cheese.
In a bowl, beat eggs well; add milk.
Pour the milk over bread mixture.
Refrigerate overnight.
Remove from fridge, bake at 350 degrees for about 1 hour.