Pumpkin Bundt Cake

"A co-worker brought this in Christmas "2006". I liked it because it was so moist. It's really easy to make. I think it needs a glaze of some kind. Maybe a maple or cream cheese glaze. It calls for yellow cake mix I used spice cake mix and minus the cinnamon."
 
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Ready In:
1hr
Ingredients:
7
Serves:
8-10
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ingredients

  • 1 (18 1/2 ounce) box yellow cake mix
  • 34 cup sugar
  • 12 cup oil
  • 1 (15 1/2 ounce) can pumpkin
  • 14 cup water
  • 1 teaspoon cinnamon
  • 4 large eggs
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directions

  • Preheat oven 350 degrees.
  • Lightly grease bundt pan.
  • Mix all ingredients until well blended.
  • Pour into greased bundt pan.
  • Bake for 45 minutes or until toothpick inserted comes out clean.
  • Let set until cool.
  • Put onto a cake plate.
  • Put a glaze if you like on top of cake.

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Reviews

  1. I wrote a review but don't see it. This was the exsct recipe and was wonderful..i have made it 3 times this week. Thanks for taking your time to help me!
     
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RECIPE SUBMITTED BY

<p>I live in Big Lick, VA&nbsp;that has the biggest world star made my hand.&nbsp;I'm a direct order entry clerk at a rental uniform. I love to cook and make sure everyone is full. I don't want anyone to go hungry. I was raised up to fix what ever was in the pantry and make a meal out of it. We ate what was serve to us,there is to many hungry people out there would like to have the little bit of food that I got. I like Taste of Home and Paula Deen cook magazines. I'm married to a wonderful man for 30 years. I have a stepson and a granddaughter who I adore. I love gardening and crafts.</p>
 
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