“A wonderful cheesecake recipe that I just know everyone will enjoy - especially those of us that cheesecake fanatics!!”
READY IN:
1hr 10mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. CRUST:
  3. In a small bowl, mix together graham wafer crumbs and melted butter. Press firmly into the bottom of a 9-inch springform pan. Bake at 350 for 8-10 minutes.
  4. FILLING:
  5. In a large bowl, mix together cream cheese and sugars. Add eggs one at a time, beating well after each egg is added. Beat until light and fluffy. Stir in cream, spices and pumpkin. Pour into graham wafer crust. Bake at 350F for 1 hour.

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