Pumpkin Cheesecake

"A wonderful cheesecake recipe that I just know everyone will enjoy - especially those of us that cheesecake fanatics!!"
 
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Ready In:
1hr 10mins
Ingredients:
11
Serves:
16
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ingredients

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directions

  • Preheat oven to 350°F.
  • CRUST:

  • In a small bowl, mix together graham wafer crumbs and melted butter. Press firmly into the bottom of a 9-inch springform pan. Bake at 350 for 8-10 minutes.
  • FILLING:

  • In a large bowl, mix together cream cheese and sugars. Add eggs one at a time, beating well after each egg is added. Beat until light and fluffy. Stir in cream, spices and pumpkin. Pour into graham wafer crust. Bake at 350F for 1 hour.

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RECIPE SUBMITTED BY

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! <br> <br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - <br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. <br> <br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm <br> <br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.
 
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