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Pumpkin Cheesecake- Low Calorie

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“Haven't tried yet, but looks delicious”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cream cheese, milk and sugar in a bowl until blended. Gently stir in whipped topping. Spread on bottom of piecrust. Pour 1 cup milk into a bowl add pudding. Beat until blended. Stir in pumpkin and spices until blended. Spread over the cream cheese mixture.

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