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Pumpkin Choc Chip Muffins

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“A tasty healthy muffin from Go for your life. A great way to sneak a serve of vegies into the kids too! I used Splenda in place of sugar & I didn't have walnuts so added some flaxseeds instead, & it didn't stop toddler DD eating them!!”
READY IN:
30mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine pumpkin, apple sauce, sugar, vanilla essence and egg whites and then add remaining ingredients.
  2. LIghtly grease a muffin tin & divide mixture evenly to make 12 muffins.
  3. Bake at 180.C for 15-20 minutes.

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