Pumpkin Chocolate Chips Cookies

“This cookies are very moist and tender. My family likes these at Thanksgiving, Halloween and Christmas.”
READY IN:
45mins
YIELD:
32 large cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, combine flour, oats, soda, cinnamon and salt; set aside.
  2. In a large bowl, combine softened butter; gradually add sugars, beating until light and fluffy.
  3. Add egg and vanilla; mix well.
  4. Alternate additions of dry ingredients and the pumpkin, mixing well after each addition.
  5. Stir in the chocolate chips.
  6. Dough will be stiff.
  7. For each cookie, drop 1/4 C of dough onto greased cookie sheet.
  8. Bake at 350°F for 20-25 minutes, or until cookies are firm and lightly browned.
  9. Remove from cookie sheet and cool on rack.

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