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“Easy and great. Perfect to give out for Halloween there better than candy!!!”
READY IN:
20mins
YIELD:
24 pumpkin cookies
UNITS:
US

Ingredients Nutrition

  • 1 (1 lb) container vanilla frosting
  • orange food coloring
  • 24 pumpkin cookies (3-in., from refrigerated dough)
  • edible orange glitter candy sprinkles
  • 2 packages green decorating icing, with writing tip

Directions

  1. Tint frosting orange; frost cookies, except for stems.
  2. Sprinkle with edible orange glitter.
  3. Pipe icing"ribs" and stem.
  4. Let dry.

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