Pumpkin Cookies (Vegan)

"I like to add raisins to make pumpkin raisin cookies, but thats all up to you, the chef. These lack a little substance due to there not being any eggs, but are still very tasty."
 
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Ready In:
25mins
Ingredients:
10
Yields:
20 cookies
Serves:
3-6
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ingredients

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directions

  • Preheat the oven to 350°F.
  • Mix everything but the pumkin, raisins (if you are using them), and milk.
  • Add raisins(if you're using them), milk, and pumpkin.
  • Mix until desired texture is reached.
  • Drop by spoonfuls on a greased baking sheet.
  • (Depending on how big your spoonfuls are) Bake for 15 minutes per batch.
  • Let stand for a few minutes (on cooling rack).

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Reviews

  1. These were okay, but not great. The texture is kind of odd for cookies, as they turned out just like unshaped muffins.
     
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