Pumpkin Dump Cake
"This is a wonderful Thanksgiving variation of Pumpkin Pie."
- Ready In:
- 1hr 15mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
directions
- Beat together pumpkin, milk, sugar, and eggs.
- Add salt, cloves, cinnamon, and ginger.
- Mix well and pour into 9X13X2 pan.
- Sprinkle dry cake mix evenly over the top of the pumpkin mixture.
- Melt butter and drizzle melted evenly over all.
- Sprinkle on nuts.
- Bake at 350 degrees for 1 hour.
- Cool and top with Cool Whip when serving.
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Reviews
-
This is way better and simpler than pumkin pie!!
RECIPE SUBMITTED BY
I am a Quilter. I work as a Project Manager in the High Tech industry.
