Pumpkin Greek Yogurt (Low Fat)
"Tastes enough like pumpkin cheesecake without the guilt or fuss. Feel free to adjust quantities to suit your taste."
- Ready In:
- 2mins
- Ingredients:
- 4
- Yields:
-
1 serving
- Serves:
- 1
ingredients
- 1⁄2 cup canned pumpkin puree (not pumpkin pie filling)
- 1 cup plain Greek yogurt (I used low fat)
- 1⁄4 teaspoon pumpkin pie spice
- 5 drops liquid stevia
directions
- Mix all ingredients together.
- Enjoy!
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