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Pumpkin Nut Bread

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“yum fall is in the air!! Bread machine”
READY IN:
3hrs 10mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
  2. Select Basic bread cycle and start machine.
  3. Makes one 1 1/2 pound loaf.
  4. *Totoast pecans, place in a shallow baking pan.
  5. Bake at 350*F (175*C) for 15 to 20 minutes or until pecans are lightly browned, stirring occasionally.
  6. Cool.

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