“Another recipe from The Four Ingredient Cookbook. Enjoy!!”
READY IN:
1hr
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients and mix well.
  2. Pour into pie shell.
  3. Bake 15 minutes at 425 degrees; then reduce heat and bake 35-40 minutes longer at 350 degrees.

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