“A sweet, aromatic tea recipe I created that has all the spices of a pumkin pie. Very tasty hot, or cold. It uses whole spices, as well as ground to create a perfectly spiced drink using a French Tea Press.”
READY IN:
20mins
SERVES:
2-4
YIELD:
2-4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all of the solids into the bottom of a tea press.
  2. Fill the press with the boiling water.
  3. Press, and steep for around 5 to 15 minutes, depending on how strong you like your tea.
  4. Pour the tea into mugs, and add sugar and milk to taste. I personally do not add anything.
  5. For a refreshing chai, add in some Ice cubes.
  6. *If you do not have loose tea, try emptying some tea bags, to get enough tea to make a tablespoon. Use an "unflavored" tea - Earl Grey, Lipton, English Breakfast, etc., dont use an orange tea or berry tea for example.*.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: