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“This is an easy recipe for pumpkin pie spice using ingredients that you may have in your pantry right now. It.s best buying fresh 1 pound containers at a wholesale club or restaurant supply instead of grocery store spices grocery store spices are at least 4 years old when they first appear on the store shelves and are frequently overheated, restaurant supply stores have fresh spices only, all old unsold spices are sold back to re-package and sell to grocery stores. restaurant supplies are temperature regulated”
READY IN:
5mins
SERVES:
8
YIELD:
8 tablespoons
UNITS:
US

Ingredients Nutrition

Directions

  1. put all into a festive mason jar and shake it up until it's all mixed up.
  2. keep in the airtight mason jar.as per picture.

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