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“This recipe is adapted from the Superfoods book.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, cinnamon, salt, pumpkin pie spice, in a small bowl.
  2. Beat the eggs in a large bowl.
  3. Stir in the pumpkin and the sugar/spice mixture.
  4. Gradually, stir in the evaporated milk.
  5. Pour into a shallow oven proof dish and bake in a preheated 350 degree oven for 40 minutes. Don't overbake; the center should be wiggly.

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