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Pumpkin Roll Cake

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READY IN:
40mins
YIELD:
1 cake roll
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine ingredient,fold in flour,baking powder,and nuts last.
  2. Put in a greased and floured 18x10 jelly roll pan.
  3. Bake 375* for 15-20 minutes.
  4. Flop out on a dish towel,sprinkle with powdered sugar, roll up and let cool.
  5. Filling: Mix until smooth.
  6. Unroll cake and spread with filling.
  7. reroll and chill.
  8. Slice to serve.
  9. freezes well.

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