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Pumpkin Seeds the Easy Way

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“This is the best and easiest pumpkin seed recipe I have ever done. I hope your family enjoys it as much as mine.”
READY IN:
40mins
YIELD:
2 Cups
UNITS:
US

Ingredients Nutrition

  • 2 cups pumpkin seeds
  • 1 tablespoon oil
  • 1 tablespoon melted butter
  • salt

Directions

  1. Wipe fibers from seeds, but do not wash.
  2. Combine oil and melted butter and pour over seeds; toss to coat.
  3. Spread out on large baking sheet.
  4. Bake at 350 for 30 minutes or until golden brown and crisp.
  5. Cool and store in covered container.

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