Pumpkin Soup

"Created as one of the dishes for our ECW (Episcopal Church Women) to raise funds. Smooth and lovely. When it cools it will seem too thick, it is not."
 
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Ready In:
25mins
Ingredients:
12
Yields:
80 oz
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ingredients

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directions

  • Melt the butter in the broth. Add remaining ingredients. Mix to smooth. Bring to boil and then simmer for 10-15 minutes.
  • Use a whisk or stick blender to insure a very smooth consistency.

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RECIPE SUBMITTED BY

As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.
 
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