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Pumpkin Spice Waffles

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“Thsi is a fantastic recipe to indulge in for that weekend brunch - Hope you enjoy -”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat waffle iron.
  2. Combine flour, sugar, cinnamon, baking powder, ginger, nutmeg and baking soda in a large bowl; mix well and set side.
  3. Whisk together eggs, milk, pumpkin purée and butter in another large bowl.
  4. Stir in flour mixture until a slightly lumpy batter forms.
  5. Spray waffle iron with cooking spray; add batter and cook until waffles are set and golden brown, about 2 minutes.
  6. Serve sprinkled with chopped pecans and drizzle with maple syrup.
  7. TIP: If you do not have a waffle iron, you can use the batter for pancakes.

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