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Pumpkin Streusel Pie

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“A cool twist on Pumpkin Pie. I make it every year.”
READY IN:
1hr
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Chill prepared crust for 30 minutes.
  2. Preheat oven to 350F degrees.
  3. Puree all filling ingredients in a food processor or blender.
  4. Pour into prepared crust.
  5. For topping stir first 7 ingredients together in a bowl.
  6. Stir in oil until dry ingredients are lightly coated.
  7. Sprinkle evenly over pumpkin filling.
  8. Bake until crust is golden and filling is set, about 45 minutes.
  9. Let cool.
  10. Serve at room temp or chilled.

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